Concierge Service
Concierge Service
Find out about our exciting range of services
Cuisine
Membership Benefits
- Outstanding regional cuisine by head chef Patrick Gfrerer
- Cookery classes (April to November)
- BBQ evenings every Sunday (summer months)
- Complementary afternoon tea and cake (daily from 14:00 to 17:00)
- Wine tastings in our Vinothèque
- 1000 m² Panorama Terrace with 360° views
- Cigar Lounge (private humidor on request)
- Cocktail Bar
